Angie's Bakery Menu

Welcome to Angie's Bakery, a delightful gem located at 3501 Holland Rd #102, Virginia Beach, VA. This charming bakery offers a unique menu that showcases traditional Filipino pastries with a twist.

• Melon Pan: A fusion treat featuring a soft, fluffy bread topped with a sweet crust, filled with creamy buko pandan that offers a refreshing burst of flavor.
• Ensaymada: Indulge in this classic buttery roll, enriched with milk and topped with sugar—a comforting treat for any occasion.
• Ube Bibingka Slice: This vibrant purple yam cake surprises with a creamy cream cheese filling, providing a chewy texture that’s irresistible.

Customers rave about the warm, welcoming atmosphere and the freshness of the baked goods, making Angie's Bakery a must-visit for anyone seeking a taste of true Filipino comfort food. Come savor the flavors and feel the love in every bite!

Pastry

• Melon Pan | Buko Pandan

  Melon bread with Buko Pandan filling is a delightful fusion treat that features a soft, fluffy bread topped with a crisp, sweet crust that resembles a melon’s exterior. Filled with a creamy mixture of young coconut (buko) and colorful pandan, this tropical-inspired variation offers a refreshing burst of flavor and a pleasing texture, making it a unique and indulgent snack perfect for any occasion.

  US$6.24

• Ube Bread (1 Pc.)

  Ube-filled bread pastry is a delightful treat that features a soft, fluffy exterior enveloping a rich, creamy filling made from ube (purple yam). This pastry not only boasts a stunning purple hue but also offers a subtly sweet and nutty flavor, making it a beloved choice for those seeking a unique and indulgent snack that captures the essence of Filipino culinary tradition.

  US$5.00

• Pan De Coco (1 Pc.)

  Filipino Pandecoco is a soft, sweet coconut-filled bread roll, characterized by its fluffy texture and lightly golden crust. The rich, creamy coconut filling adds a delightful tropical flavor, making it a popular snack or dessert in the Philippines.

  US$5.00

• Melon Pan | Yema - (1 Pc.)

  Melon Pan Yema flavored is a delightful twist on the classic Japanese sweet bread or Mexican Concha, characterized by its soft, fluffy texture and a sugary, crumbly topping that resembles a melon’s skin. Filled with Yema—a rich, creamy custard made from condensed milk and egg yolks—this variation adds a luscious sweetness, creating a deliciously indulgent treat that combines the comforting flavors of both cultures in every bite.

  US$6.24

• Ube Macapuno (1 Pc.)

  Angie's Bakery's Ube Macapuno bread roll is a pastry filled with vibrant purple ube jam and filled with sweet macapuno, or young coconut. This delightful treat combines the rich, nutty taste of ube with the chewy texture of macapuno, making it a popular choice for snacks or desserts

  US$5.20

• Melon Pan | Nutella (1 Pc.)

  Melon Pan with Nutella Filling – This fluffy, lightly sweet bun features a crisp, cookie-like crust with a signature cracked pattern. Inside, you'll discover a rich and creamy Nutella filling that melts into every bite, creating the perfect balance of crunch and indulgent chocolate-hazelnut goodness. A must-try treat for pastry lovers!

  US$6.24

Pandesal

• Ube Pandesal (1 Dozen) (Fresh Cold)

  Ube Pandesal is a vibrant twist on the classic Filipino bread roll, infused with creamy purple yam (ube) for a subtly sweet flavor and striking color, making it a delightful treat for breakfast or snacks.

  US$8.19

• Classic Pandesal (1 Dozen) (Fresh Cold)

  Filipino Pandesal is a popular soft bread roll known for its slightly sweet flavor and fluffy texture, often enjoyed as a breakfast staple or snack. Traditionally made with simple ingredients like flour, sugar, yeast, and salt, it is typically coated with breadcrumbs before baking, giving it a delightful crust, and is commonly served warm with butter, cheese, or various fillings.

  US$6.11

Ensaymada

• Ensaymada (Regular)

  Filipino ensaymada is a decadent, buttery bread roll that is soft and fluffy, often enriched with milk, then generously topped with a rich layer sugar. This beloved pastry captures the essence of comfort and indulgence, making it a cherished treat for any occasion, from breakfast to dessert.

  US$3.90

• Mini Ensaymada (1 Dozen Per Pkg.)

  Filipino Mini Ensaymadas are delightful bite-sized versions of the traditional pastry, featuring a soft, fluffy texture enriched with butter and often topped a generous layer of sugar. These petite treats maintain the same indulgent flavors as their larger counterparts, making them perfect for snacking or serving at gatherings, where their sweet and savory contrast offers a delightful experience in every bite.

  US$7.73

• Ube Cheese Muffins - 6 Pk.

  Ube Cheese Muffins are a delightful twist on the traditional Filipino pastry, featuring a soft, fluffy bread infused with the rich, nutty flavor of ube (purple yam) and filled with a creamy ube filling. Topped with a generous layer of cheese and a sprinkle of sugar, this indulgent treat offers a perfect balance of sweet and savory flavors, making it a beloved snack or dessert that showcases the vibrant essence of Filipino cuisine.

  US$9.10

Savory

• Pepperoni Bread

  Angie's Bakery Pepperoni Bread is a delightful baked treat that combines soft, fluffy bread with a savory filling of pepperoni, cheese. Often enjoyed as a snack, it features a slightly sweet dough that perfectly complements the savory flavors inside.

  US$6.76

• Ham & Cheese

  A Ham and Cheese roll is a savory pastry that typically features a soft, flaky dough wrapped around slices of tender ham and melted cheese, creating a satisfying and flavorful bite.

  US$5.20

• Pan De Burger

  A Pan de Burger roll is a fluffy, slightly sweet Filipino bread bun designed to complement burger patties, featuring a soft texture and a golden crust that enhances the overall flavor experience. Its unique blend of traditional pandesal characteristics and modern burger functionality makes it a delicious choice for creating satisfying and flavorful sandwiches.

  US$5.46

• Baked Chicken Siopao

  Our Baked Chicken Siopao is a fluffy, golden-brown bun filled with tender, savory chicken in a flavorful sauce (asado), offering a delightful combination of textures and tastes in a handheld treat.

  US$5.46

• Chicken Empanada

  A baked chicken empanada is a savory pastry filled with tender, seasoned chicken, often mixed with vegetables and spices, all encased in a flaky, golden-brown crust. This delightful handheld treat offers a perfect balance of flavors and textures, making it a popular snack or meal option in Filipino cuisine.

  US$5.59

• Baked Pork Siopao

  Our Baked Pork Siopao is a fluffy, golden-brown bun filled with tender, savory pork in a flavorful sauce (asado), offering a delightful combination of textures and tastes in a handheld treat.

  US$5.46

Bahay Blend Coffees

• Iced Ube Latte 16 Oz.

  US$7.60

• Hot Chocolate 16 Oz.

  Our hot chocolate is made with made with Abuelita Chocolate, a Mexican chocolate known for being rich and creamy with milk, and spices like cinnamon, often sweetened with sugar. Traditionally served frothy. Offers a comforting and indulgent flavor that's both warming and aromatic.

  US$3.90

• Ube Cappuccino 12 Oz.

  Angie's Bakery's Famous Crafted Ube Cappuccino in a 12 oz cup is a vibrant and creamy beverage made with steamed milk and their special ube recipe (purple yam) giving it a distinct sweet and nutty flavor. This visually stunning drink offers a unique twist on the classic cappuccino, perfect for those seeking something different.

  US$5.85

• Cafe Latte

  US$5.98

• Mocha Latte

  US$6.50

• Cappuccino 12 Oz.

  Our Cappuccino made with Bahay Blend coffee beans locally roasted by RIchport Coffee-features a rich, bold espresso base that showcases the beans' distinctive flavor profile, which often includes notes of chocolate and caramel. Topped with a velvety layer of steamed milk and a delicate foam, this delightful beverage strikes a perfect balance between robust coffee and creamy texture, creating a comforting experience with each sip.

  US$4.87

• Ube Latte 16 Oz.

  Angie's Bakery's Famous Crafted Ube Latte in a 16 oz cup is a vibrant and creamy beverage made with steamed milk and their special ube recipe (purple yam) giving it a distinct sweet and nutty flavor. This visually stunning drink offers a unique twist on the classic latte, perfect for those seeking something different.

  US$8.60

• Iced Ube Milk Drink (No Espresso) 16 Oz.

  US$5.52

• Iced Cafe Latte 16 Oz.

  US$5.98

• Matcha Pandan Latte 16 Oz.

  Our Matcha Pandan Latte in a 16 oz cup is a fragrant and refreshing drink that combines the earthy flavors of high-quality matcha with the sweet, aromatic notes of pandan. This creamy beverage, often topped with frothy milk and a hint of sweetness, offers a unique and vibrant twist on traditional lattes, making it both visually appealing and delicious.

  US$8.60

• Iced Mocha Latte 16 Oz.

  US$7.60

• Iced Ube Cappuccino 12 Oz.

  US$5.85

• Iced Matcha Pandan Latte 16 Oz.

  Our Matcha Pandan Latte in a 16 oz cup is a fragrant and refreshing drink that combines the earthy flavors of high-quality matcha with the sweet, aromatic notes of pandan. This creamy beverage, often topped with frothy milk and a hint of sweetness, offers a unique and vibrant twist on traditional lattes, making it both visually appealing and delicious.

  US$7.60

• Iced Cappuccino 12 Oz.

  US$4.87

• Americano 12 Oz.

  US$3.90

• Hot Ube Milk Drink (No Espresso) 16 Oz.

  An ube milk drink in a 16 oz cup is a vibrant and creamy beverage made with steamed milk and ube (purple yam), giving it a distinct sweet and nutty flavor.

  US$5.52

Hopia

• Hopia Monggo - 5 Pk.

  Hopia Monggo is a delightful Filipino pastry filled with a sweetened mung bean paste, encased in a flaky, golden-brown crust. This unique treat balances the subtle nuttiness of the mung beans with the pastry's tender texture, making it a popular choice for those seeking a comforting and satisfying snack.

  US$7.15

• Hopia Ube - 5 Pk.

  Ube hopia is a delightful Filipino pastry that features a flaky, golden-brown crust filled with a sweet and creamy ube (purple yam) filling. This vibrant treat combines the rich, nutty flavor of ube with the satisfying texture of the pastry, making it a beloved snack or dessert.

  US$7.15

• Hopia Baboy - 5 Pk.

  Hopia Baboy is a semi-savory Filipino pastry. Encased in a flaky, golden-brown crust, this delicious treat offers a delightful contrast between the tender filling and the crisp outer layer, making it a popular snack option.

  US$7.15

• Hopia Apple Pie - 5 Pk.

  Apple pie-filled Hopia is a delightful fusion pastry that combines the flaky, golden-brown crust of traditional hopia with a sweet and spiced apple filling, reminiscent of classic apple pie. This innovative treat offers a comforting blend of textures and flavors, with the crispiness of the pastry beautifully complementing the warm, fruity filling.

  US$7.15

• Hopia "Cake" Hapon - 5 Pk.

  Hopia Hapon is filled with red bean paste is a classic Filipino pastry featuring a soft, golden-brown crust that encases a smooth and slightly sweet red bean filling. The nutty, earthy flavor of the red beans complements the tender pastry, creating a satisfying treat that is both comforting and delicious, often enjoyed as a snack or dessert.

  US$8.58

• Hopia Pineapple - 5 Pk.

  Pineapple-filled Hopia is a tropical twist on the classic Filipino pastry, featuring a flaky, golden-brown crust enveloping a sweet and tangy pineapple filling. This vibrant treat offers a refreshing burst of flavor that contrasts beautifully with the tender pastry, making it a delightful snack or dessert option.

  US$7.15

Snack Cakes

• Ube Bibingka Slice

  Ube bibingka is a delightful twist on the traditional Filipino snack cake, incorporating vibrant purple yam for a rich, sweet flavor and beautiful color. Filled with bits of cream cheese, it adds a creamy contrast that perfectly complements the cake's soft, chewy texture along with the torched sugar topping.

  US$5.33

• Ube Flan Cake (5 In. Round)

  Ube flan cake is a stunning dessert that artfully layers a rich, creamy flan atop a moist ube (purple yam) cake, creating a harmonious blend of flavors and textures. The vibrant purple hue and silky caramel glaze not only make it visually striking but also deliver a delightful fusion of sweet, nutty, and caramel notes that captivate the senses.

  US$11.70

• Regular Bibingka Slice

  Bibingka Delight – A fluffy Filipino snack cake baked to perfection, featuring a rich and slightly chewy texture. Topped with a golden, lightly caramelized crust, this bibingka surprises with creamy pockets of melted cream cheese inside, adding a luscious contrast to its delicate sweetness. Finished with a sprinkle of sugar and a touch of butter for an indulgent treat. Perfect for breakfast, dessert, or any time you crave a comforting bite!

  US$4.48

• Ube Cheesecake - (1 Square Slice)

  Ube cheesecake is a luscious dessert that combines the creamy richness of classic cheesecake with the vibrant, nutty flavor of ube (purple yam), resulting in a stunningly purple-hued treat. Topped with a smooth ube swirl, this delightful fusion reflects the essence of Filipino flavors in a decadent, contemporary dessert.

  US$6.50

• Pandan Buko Pie (5 In. Round)

  Buko Pandan Pie is a delightful Filipino dessert that combines the refreshing flavors of young coconut (buko) and pandan flavors in a creamy filling, all nestled in a flaky, golden crust. A harmonious blend of textures and tastes, evoking the tropical essence of the Philippines in every satisfying bite.

  US$11.70